Our Technology

SOLshine's Light Technology

—brings—

Nutritional Light™ to a light-starved world.

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SOLshine's "Fullest" Spectrum Light Technology

SOLshine builds on the technology of the father of full spectrum light, Dr. John Ott.

3,000,000+ copies sold

HEALTH AND LIGHT

"We have finally learned that light is a nutrient much like food, and like food, the wrong kind can make us ill and the right kind can help keep us well."

— Dr. John Ott

SOLshine is a 'nutritional light' source that includes 'visible & invisible' light wavelengths akin to natural sunlight.
SOLshine emits “balanced” full-spectrum light (FSL) based on an innovative formula unlike common, full-spectrum light.

Beyond Ott FSL

SOLshine intrinsically improves the spectral quality and biological benefits by increasing the CRI (color rendering index) of R9 red to 97 CRI (average), adding a “99” CRI R15, a trace amount of ultraviolet light and five (5) different wavelengths of absolutely, essential near-infrared light (NIR).

CRI R9 is a very important metric because many light sources will be lacking in red content, but this fact will be hidden due to the averaging out of CRI calculations which do not include R9.

Essential Near Infrared Light is Missing in Common Full-Spectrum Lights

NIR and red light helps reduce the risk of retinal-inflammation by priming the cells in the retina for "repair & regeneration."
NIR is critical to the production of ATP, the fuel cells need for metabolism and all vital functions.
NIR is essential for the production of "subcellular" (mitochondria) as well as "circulatory" (pineal gland) melatonin.
NIR is especially beneficial at night to prepare for sleep and a “must” when using computers and other electronic screens.

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"One third of the energy your body consumes comes from the food you eat. The vast majority of the energy your body needs to maintain systemic equilibrium comes from environmental infrared light exposure."

Dr. Alexander Wunsch MD, PhD